What Is The Difference Between Chinese And Western Table Manners?

The difference between Chinese and western table manners is welcome.

The arrangement of the business negotiation is roughly the same as that of the table. It is generally right high left low, front high and low, first right and left, middle higher than both sides.

The arrangement of seats for international banquets usually involves men and women. Each woman will arrange a man to help women at any time.

The Chinese banquet arrangement is first arranged in the middle of the door, and the right side is the respecting.

In the banquet, you can arrange the details according to the level of the position, so as to facilitate communication.

If a lady attends them, they should be seated together.

The arrangement of seats for banquets usually adopts relative, parallel and freestyle methods.

Relative formula: the basic requirements are far from the top, far from the door is the high status; the right hand is the upper seat, usually the guest side.

Juxtaposition: the main guest and the host sit side by side. If both sides face the main gate, the specific requirement is the right side.

That is, guests sit on the right side of the host.

It is an international practice for other attendants to sit on both sides.

Freestyle: when guests are more frequent and seats are not arranged, they usually sit where guests like to sit.

1: seat position.

Generally speaking, China is the guest conductor, and the top left is the chief. The first seat is two, the first one is three, and the two is four.

In the west, generally speaking, the seat facing the door farthest from the door is the hostess, in contrast to the seat of the male host.

The seat on the right-hand side of the hostess is the first main seat, usually a gentleman. The seat on the right-hand side of the hostess is second main seats, usually the wife of the guest of honor.

The seat on the left of the hostess is third main seats. The seat on the left of the hostess is fourth main seats.

2: the order of serving.

In China, the first dish is soup, followed by the staple food, such as cooked rice, and then the last course of wine is fruit to promote digestion; in western countries, the order of dishes is usually vegetables and soup, fruit, wine, staple food, and finally dessert and coffee.

3: the difference on the tableware.

In China

In general, only cups, plates, bowls, plates, chopsticks, spoons and so on are simple, while the west can be divided into knives, forks, spoons, cups, plates and so on, and knives and forks will be subdivided into many kinds.

Cups, coffee cups are porcelain and are equipped with small dishes, cups and glasses are mostly glass products.

4: the difference between the methods of stopping meals.

For a while, the chopsticks can be placed on dishes or spoons.

If you put the chopsticks on the saucer, it means that you are not eating enough.

In the west, when the rest breaks, the knives and forks vary in different ways. The knives and forks are placed in the center of the plate with eight figure shapes, which means a slight rest. If knives and forks stand out to the plates, they are not safe nor beautiful.

After meals, set the knives and forks in a four o'clock direction.

In addition to the above four hotels

There are, of course, minor differences in basic differences.

For example, in terms of clothing, in China, people can dress casually in restaurants, even T-shirts and jeans.

But in the Western high-end restaurants, men should wear neat tops and leather shoes, ladies wear suits and heels.

If a formal dress is specified, a man must wear a tie.

Don't wear casual clothes to restaurants.

For more information, please pay attention to the world clothing shoes and hats and Internet cafes.